Built on pre-Romanesque bases and documented for more than six centuries, Molí Coloma has maintained the tradition of growing olive trees and vineyards near to the Mediterranean.

Molí Coloma’s crops are grown in El Penedès and El Priorat. They are small plots of land worked by farmers with traditional working methods and high quality standards as guidelines.

We feel a vocation for cultivating the land and we are committed to respect for the environment and a sustainable future. The passion and tenacity of our work is palpable in the oils from Molí Coloma, which are infused with local origin, character and terroir.